Watermelons — Yield in Saint Kitts and Nevis

Saint Kitts and Nevis: Watermelons — Yield was 15,872 kg/ha in 2024. ▲ Rising

Latest (2024)
15,872 kg/ha
Change on year
up 1.1%
World rank
88th
of 119 countries
All-time high
16,050 kg/ha
in 2015
All-time low
11,111 kg/ha
in 1999
Years of data
32
1993–2024

Watermelons — Yield in Saint Kitts and Nevis, 1993–2024

05.0k10.0k15.0k1993200820241993: 13.6k kg/ha1994: 13.0k kg/ha1995: 13.5k kg/ha1996: 12.5k kg/ha1997: 11.7k kg/ha1998: 12.5k kg/ha1999: 11.1k kg/ha2000: 12.5k kg/ha2001: 11.9k kg/ha2002: 11.9k kg/ha2003: 11.7k kg/ha2004: 11.1k kg/ha2005: 11.1k kg/ha2006: 11.2k kg/ha2007: 12.5k kg/ha2008: 12.5k kg/ha2009: 12.4k kg/ha2010: 12.4k kg/ha2011: 12.4k kg/ha2012: 12.8k kg/ha2013: 13.1k kg/ha2014: 12.3k kg/ha2015: 16.1k kg/ha2016: 15.7k kg/ha2017: 14.9k kg/ha2018: 14.9k kg/ha2019: 14.9k kg/ha2020: 15.0k kg/ha2021: 15.3k kg/ha2022: 15.5k kg/ha2023: 15.7k kg/ha2024: 15.9k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Saint Kitts and Nevis recorded 15,872 kg/ha for watermelons — yield in 2024.

That represents a change of up 1.1% on the previous year and up 28.7% over ten years.

Over the whole period, watermelons — yield in Saint Kitts and Nevis peaked at 16,050 kg/ha in 2015 and was at its lowest, 11,111 kg/ha, in 1999.

That places Saint Kitts and Nevis 88th out of 119 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Watermelons — Yield in Saint Kitts and Nevis, year by year

Annual values for Watermelons — Yield in Saint Kitts and Nevis, 1993 to 2024.
Year kg/ha Change
1993 13,600 kg/ha —
1994 13,000 kg/ha -4.4%
1995 13,500 kg/ha +3.8%
1996 12,500 kg/ha -7.4%
1997 11,667 kg/ha -6.7%
1998 12,500 kg/ha +7.1%
1999 11,111 kg/ha -11.1%
2000 12,500 kg/ha +12.5%
2001 11,875 kg/ha -5.0%
2002 11,905 kg/ha +0.3%
2003 11,667 kg/ha -2.0%
2004 11,111 kg/ha -4.8%
2005 11,143 kg/ha +0.3%
2006 11,239 kg/ha +0.9%
2007 12,500 kg/ha +11.2%
2008 12,549 kg/ha +0.4%
2009 12,353 kg/ha -1.6%
2010 12,352 kg/ha -0.0%
2011 12,385 kg/ha +0.3%
2012 12,833 kg/ha +3.6%
2013 13,133 kg/ha +2.3%
2014 12,333 kg/ha -6.1%
2015 16,050 kg/ha +30.1%
2016 15,668 kg/ha -2.4%
2017 14,939 kg/ha -4.7%
2018 14,872 kg/ha -0.4%
2019 14,916 kg/ha +0.3%
2020 15,017 kg/ha +0.7%
2021 15,283 kg/ha +1.8%
2022 15,529 kg/ha +1.6%
2023 15,701 kg/ha +1.1%
2024 15,872 kg/ha +1.1%

Saint Kitts and Nevis compared with similar countries

  • Saint Kitts and Nevis's 15,872 kg/ha is below the median for high income countries, which is 27,749 kg/ha, 57% of the median. (36 countries reporting)
  • Saint Kitts and Nevis's 15,872 kg/ha is below the median for Latin America & Caribbean, which is 19,151 kg/ha, 83% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where Watermelons — Yield in Saint Kitts and Nevis changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 +30.1% 12,333 kg/ha 16,050 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 12,554 kg/ha 11,111 kg/ha 13,600 kg/ha 7
2000s 11,884 kg/ha 11,111 kg/ha 12,549 kg/ha 10
2010s 13,948 kg/ha 12,333 kg/ha 16,050 kg/ha 10
2020s 15,480 kg/ha 15,017 kg/ha 15,872 kg/ha 5

Countries ranked near Saint Kitts and Nevis

  1. 85 South Africa 16,468 kg/ha compare
  2. 86 Colombia 15,965 kg/ha compare
  3. 87 Cuba 15,956 kg/ha compare
  4. 89 Chile 15,777 kg/ha compare
  5. 90 Guadeloupe 15,615 kg/ha compare
  6. 91 Afghanistan 15,531 kg/ha compare

See the full ranking of 162 places →

More environment data for Saint Kitts and Nevis

All data for Saint Kitts and Nevis →

Frequently asked questions

What is watermelons — yield in Saint Kitts and Nevis?
Watermelons — yield in Saint Kitts and Nevis was 15,872 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — yield recorded in Saint Kitts and Nevis?
The highest recorded value was 16,050 kg/ha in 2015.
What is the lowest watermelons — yield recorded in Saint Kitts and Nevis?
The lowest recorded value was 11,111 kg/ha in 1999.
How does Saint Kitts and Nevis rank for watermelons — yield?
Saint Kitts and Nevis ranks 88th out of 119 countries with data for 2024.
Is watermelons — yield rising or falling in Saint Kitts and Nevis?
Over the last ten years it is up 28.7%. The long-run trend across the full record is rising.
Where does this Saint Kitts and Nevis data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Yield. Statizoid updates them automatically from the source API.

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Watermelons — Yield in Saint Kitts and Nevis. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://environment.statizoid.com/stat/watermelons-yield/st-kitts-and-nevis/

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About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.