Freshwater Fish — Food supply in Estonia
Estonia: Freshwater Fish — Food supply was 1,994 million Kcal in 2023. ▲ Rising
Freshwater Fish — Food supply in Estonia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, freshwater fish — food supply in Estonia stood at 1,994 million Kcal.
Compared with earlier readings it is up 47.2% over ten years.
Over the whole period, freshwater fish — food supply in Estonia peaked at 2,168 million Kcal in 2010 and was at its lowest, 1,136 million Kcal, in 2011.
Estonia ranks 144th of 194 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Freshwater Fish — Food supply in Estonia, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 2,168 million Kcal | — |
| 2011 | 1,136 million Kcal | -47.6% |
| 2012 | 1,453 million Kcal | +27.9% |
| 2013 | 1,355 million Kcal | -6.8% |
| 2014 | 1,330 million Kcal | -1.8% |
| 2015 | 1,217 million Kcal | -8.5% |
| 2016 | 1,171 million Kcal | -3.7% |
| 2017 | 1,386 million Kcal | +18.3% |
| 2018 | 1,833 million Kcal | +32.3% |
| 2019 | 1,994 million Kcal | +8.8% |
| 2020 | 1,994 million Kcal | +0.0% |
| 2021 | 1,994 million Kcal | +0.0% |
| 2022 | 1,994 million Kcal | +0.0% |
| 2023 | 1,994 million Kcal | +0.0% |
Estonia compared with similar countries
- Estonia's 1,994 million Kcal is below the median for high income countries, which is 10,382 million Kcal, 19% of the median. (56 countries reporting)
- Estonia's 1,994 million Kcal is below the median for Europe & Central Asia, which is 11,897 million Kcal, 17% of the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,504 million Kcal | 1,136 million Kcal | 2,168 million Kcal | 10 |
| 2020s | 1,994 million Kcal | 1,994 million Kcal | 1,994 million Kcal | 4 |
Countries ranked near Estonia
More environment data for Estonia
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.899 °C (2025)
- Temperature change 2.78 °C (2025)
- Wood-based panels — Production, annual growth rate 7 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), annual -5.71 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per unit 0 Mt CO2e per US$ of GDP (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per capita 0 Mt CO2e per person (2024)
- Methane (CH4) emissions from Agriculture (Mt CO2e), annual growth rate -0.0832 % change on previous year (2024)
- Methane (CH4) emissions from Agriculture (Mt CO2e), per unit of GDP 0 Mt CO2e per US$ of GDP (2024)
- Methane (CH4) emissions from Agriculture (Mt CO2e), per capita 0 Mt CO2e per person (2024)
Frequently asked questions
- What is freshwater fish — food supply in Estonia?
- Freshwater fish — food supply in Estonia was 1,994 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest freshwater fish — food supply recorded in Estonia?
- The highest recorded value was 2,168 million Kcal in 2010.
- What is the lowest freshwater fish — food supply recorded in Estonia?
- The lowest recorded value was 1,136 million Kcal in 2011.
- How does Estonia rank for freshwater fish — food supply?
- Estonia ranks 144th out of 194 countries with data for 2023.
- Is freshwater fish — food supply rising or falling in Estonia?
- Over the last ten years it is up 47.2%. The long-run trend across the full record is rising.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.