Freshwater Fish β Export quantity in Democratic Republic of the Congo
Democratic Republic of the Congo: Freshwater Fish β Export quantity was 0 1000 t in 2023. β¬ Flat
Freshwater Fish β Export quantity in Democratic Republic of the Congo, 2010β2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for freshwater fish β export quantity in Democratic Republic of the Congo is 0 1000 t, measured in 2023. That is the highest value across all 12 years on record.
Over the whole period, freshwater fish β export quantity in Democratic Republic of the Congo peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
That places Democratic Republic of the Congo 92nd out of 173 countries with data for 2023, putting it in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 8 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Democratic Republic of the Congo
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- 92 Israel 0 1000 t compare
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- 92 Trinidad and Tobago 0 1000 t compare
- 92 Ethiopia 0 1000 t compare
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- 92 Botswana 0 1000 t compare
- 92 Fiji 0 1000 t compare
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More environment data for Democratic Republic of the Congo
- Standard Deviation 0.193 Β°C (2025)
- Temperature change 1.17 Β°C (2025)
- Cropland β Area per capita 0.17 ha/cap (2024)
- Country area β Area 234,541 1000 ha (2024)
- Cropland β Share in Land area 8.16 % (2024)
- Cropland β Share in Agricultural land 50.42 % (2024)
- Cropland β Area 18,510 1000 ha (2024)
- Agricultural land β Value of agricultural production (Int. $) per Area 361.16 USD_PPP/ha (2024)
- Agriculture β Area 36,710 1000 ha (2024)
- Nutrient potash K2O (total) β Agricultural Use 4,443 t (2024)
Frequently asked questions
- What is freshwater fish β export quantity in Democratic Republic of the Congo?
- Freshwater fish β export quantity in Democratic Republic of the Congo was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest freshwater fish β export quantity recorded in Democratic Republic of the Congo?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest freshwater fish β export quantity recorded in Democratic Republic of the Congo?
- The lowest recorded value was 0 1000 t in 2010.
- How does Democratic Republic of the Congo rank for freshwater fish β export quantity?
- Democratic Republic of the Congo ranks 92nd out of 173 countries with data for 2023.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish β Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.