Freshwater Fish — Food supply in United States of America
United States of America: Freshwater Fish — Food supply was 1.04 million million Kcal in 2023. ▲ Rising
Freshwater Fish — Food supply in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, freshwater fish — food supply in United States of America stood at 1.04 million million Kcal. That is the highest value across all 14 years on record.
That represents a change of up 10.9% over ten years.
Over the whole period, freshwater fish — food supply in United States of America peaked at 1.04 million million Kcal in 2019 and was at its lowest, 763,090 million Kcal, in 2011.
United States of America ranks 16th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Freshwater Fish — Food supply in United States of America, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 805,416 million Kcal | — |
| 2011 | 763,090 million Kcal | -5.3% |
| 2012 | 862,604 million Kcal | +13.0% |
| 2013 | 935,471 million Kcal | +8.4% |
| 2014 | 950,900 million Kcal | +1.6% |
| 2015 | 987,880 million Kcal | +3.9% |
| 2016 | 955,131 million Kcal | -3.3% |
| 2017 | 1.02 million million Kcal | +6.8% |
| 2018 | 1.00 million million Kcal | -1.7% |
| 2019 | 1.04 million million Kcal | +3.5% |
| 2020 | 1.04 million million Kcal | +0.0% |
| 2021 | 1.04 million million Kcal | +0.0% |
| 2022 | 1.04 million million Kcal | +0.0% |
| 2023 | 1.04 million million Kcal | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 932,006 million Kcal | 763,090 million Kcal | 1.04 million million Kcal | 10 |
| 2020s | 1.04 million million Kcal | 1.04 million million Kcal | 1.04 million million Kcal | 4 |
Countries ranked near United States of America
- 13 Thailand 461,307 million Kcal compare
- 13 Melanesia 11,244 million Kcal compare
- 14 Republic of Moldova 10,843 million Kcal compare
- 14 Cambodia 391,691 million Kcal compare
- 15 Bolivia (Plurinational State of) 8,978 million Kcal compare
- 15 Mexico 348,549 million Kcal compare
- 16 Syrian Arab Republic 5,827 million Kcal compare
- 16 Germany 249,338 million Kcal compare
- 17 Timor-Leste 645.15 million Kcal compare
- 17 France 206,798 million Kcal compare
- 18 Polynesia 450.06 million Kcal compare
- 18 Colombia 193,178 million Kcal compare
- 19 Micronesia 102.38 million Kcal compare
- 19 Pakistan 168,042 million Kcal compare
More environment data for United States of America
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.306 °C (2025)
- Temperature change 1.76 °C (2025)
- Industrial roundwood — Export quantity, annual growth rate 0.9806 % change on previous year (2024)
- Industrial roundwood — Export value, annual growth rate 6.58 % change on previous year (2024)
- Industrial roundwood, non-coniferous — Production, annual growth rate -7.52 % change on previous year (2024)
- Sawlogs and veneer logs — Production, annual growth rate -3.93 % change on previous year (2024)
- Sawlogs and veneer logs, non-coniferous — Production, annual growth -17.77 % change on previous year (2024)
- Other industrial roundwood — Production, annual growth rate -1.46 % change on previous year (2024)
- Other industrial roundwood, non-coniferous (production) — Production -7.52 % change on previous year (2024)
Frequently asked questions
- What is freshwater fish — food supply in United States of America?
- Freshwater fish — food supply in United States of America was 1.04 million million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest freshwater fish — food supply recorded in United States of America?
- The highest recorded value was 1.04 million million Kcal in 2019.
- What is the lowest freshwater fish — food supply recorded in United States of America?
- The lowest recorded value was 763,090 million Kcal in 2011.
- How does United States of America rank for freshwater fish — food supply?
- United States of America ranks 16th out of 29 groups with data for 2023.
- Is freshwater fish — food supply rising or falling in United States of America?
- Over the last ten years it is up 10.9%. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Food supply (kcal). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.